I know, I know, it has been a while. Ok, so more that a while. But I'm posting now. Does that count for anything?
These bars were incredible. So so yummy. I might half the recipe next time and use a smaller pan simply because these are so rich that they lasted us for days.
Caramel Apple Cheesecake Bars
From: The Girl Who Ate Everything
1 cup (2 sticks) butter, softened