I love my mom's pot roast. I usually put it in the oven but I decided to try it for once in the crock pot. I will never be able to go back to making it in the oven. And this is the most moist yumminess ever.
Mom's Pot Roast
From: Mom Solter
1 Chuck Roast
1 can cream of mushroom soup
1 can milk (just take your soup can and fill it with milk)
1 pkg. onion soup mix
8 oz. pkg. sliced mushrooms
Mix together soup, milk, onion soup mix and mushrooms. Pour over roast in crock pot. Cook on low for 8 or more hours. The longer you cook it the more tender it will be.