Wednesday, October 8, 2008

5 Minute Southwest Salad

I made this last week on a day I wasn't feeling good but the family still needed to eat. It is probably easier than jumping in the car to go get McDonalds, which is what we would have done otherwise. And I appologize for the haphazard look of the food on the plate but once again, I was not feeling well.

5 Minute Southwest Layered Salad

From: Kraft Foods

6 cups torn Romaine Lettuce (I didn't have any but had bagged salad and it was fine but not as good as with romaine)
1 can black beans, drained and rinsed
1 can corn, drained
Shredded Cheddar
Ranch Dressing (not pictured because that was my plate and I hate ranch)
Tortilla Chips, broken

Layer desidered amounts of each ingredient and enjoy.

1 comment:

Alissa said...

i totally added this to our menu plan for next week... so often i just don't have time for extensive cooking...