This is one of Jason's favorite desserts that his mom made growing up. I made it for him for his birthday this year, thus my picture has a candle in it.Peach Surprise
From: Mom Crellin
1 box vanilla wafers, crushed
3 cups powdered sugar, + or -
1 stick butter or margarine, melted
8-10 peaches, sliced
Pour 3/4 of the wafer crumbs on the bottom of a 9x13 pan. Mix sugar, butter and milk together until you get a frosting consistency. Spread frosting mixture over the crumbs. (This can be kind of difficult. I find it is easiest to place spoonfuls of the frosting all over the top of the crumbs. Then run a spoon under hot water and use it to carefully smooth out the frosting.) Layer the peaches over the frosting mixture. Spread a layer of sour cream over the peaches. (This sounds a little odd but it helps to balance out the sweetness of the frosting.) Sprinkle the remaining wafer crumbs over the top of the sour cream.